Pressure Table
With the SupremeWhip system the pressure id off hen it comes to making fresh whipped cream – quick! The pressure regulator allows for effective portion control, releasing only the amount of N2O required – saving on time and wastage.
| Cream | Pressure |
|---|---|
| 50 ml (1 portion) | 5 Bar |
| 100 ml (2 portions) | 6.5 Bar |
| 150 ml (3 portions) | 8 Bar |
| 200 ml (4 portions) | 10 Bar |
| 250 ml (5 portions) | 12 Bar |
| 300 ml (6 portions) | 13 Bar |
| 350 ml (7 portions) | 14 Bar |
| 400 ml (8 portions) | 16 Bar |
| 450 ml (9 portions) | 17 Bar |
1
2
1
Bottle Pressure Dial
2
Working Pressure Dial